France Winery - from terroir to sales

The France winery teams of Maison Johanès Boubée are made up of professionals in the different activities of the wine sector (oenologists, agronomists, quality specialists...)
- all with recognised experience.

They all work towards a common objective: to respect the specific character of the terroirs - the surest guarantee of the authenticity and quality of the wines.

From pruning of the vines through to sales, Maison Johanès Boubée takes an active part in the optimisation of each vineyard.

Nothing is left to chance. All the stages of production, from maturing through to bottling, are formalised in a quality charter and compliance with its specifications is then monitored through annual inspection.

This charter applies to all the phases of making the wine. In this way, from the wine through to sale, quality is ever-present thanks to the use of modern technologies put to the service of tradition.

It requires the vine-growers to protect the vitality of the soil while also ensuring that the environment is respected.

For the maturing and production phases, it requires total traceability and total compliance with quality rules.

From soil analysis to pruning the vines, from the grape to the bottle chosen by the consumer, the expertise of Maison Johanès Boubée is comprehensive. As it plays its part, you can be sure not a note will be out of place at this France winery.

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